Limon-citrus extract as a capping/reducing agent for the synthesis of titanium dioxide nanoparticles: characterization and antibacterial activity
نویسندگان
چکیده
In this paper, we focused on the green synthesis of titanium dioxide (TiO2) nanoparticles via an ecofriendly process using Citrus limon extract. Several analytical techniques were used to characterize prepared samples: X-ray diffraction (XRD), infrared spectroscopy, Raman Scanning Electron Microscopy (SEM) and photoelectrons spectroscopy (XPS). XRD diffractograms revealed anatase crystal structure TiO2. SEM analysis showed presence particles with nanometric sizes, Fourier transform (FTIR) spectra confirmed synthesized nanoparticles. The antibacterial activity TiO2 was assessed. Additionally, efficiency compared a chemical process. results prove efficacy This method can be for rapid environmentally friendly biosynthesis stable oxide work is contribution valorization bio-sources crystals fruit extract tetrabutile titanate as precursor.
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ژورنال
عنوان ژورنال: Green Chemistry Letters and Reviews
سال: 2022
ISSN: ['1751-7192', '1751-8253']
DOI: https://doi.org/10.1080/17518253.2022.2094205